Salsa MUY PICANTE / very spicy from La Botanera 354ml

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- Water
- Chilies
- Iodized salt
- Vinegar
- Xanthan stabilizer
- Citric acid
- Chilioleoresin
- Preservatives E 211 and E 202
- Onion powder
- E 385 (preservative)
- Spices, garlic powder
- Colors: E 129*
- Caramel
- Antioxidant
- Colors E 321, E 320.

Store in a cool and dry place. Once opened, store in the refrigerator and consume as soon as possible.

Note: Allura red (E 129) and yellow orange (E 110) "may impair activity and attention in children".

Translated with www.DeepL.com/Translator (free version)

Nutritional values per 100ml
- Energy 103kJ / 25 kcal
- Fat 1g
thereof saturated fatty acids 0g
- Carbohydrates 4g
thereof sugar 0g
- Protein <1g
- Salt 1.63g

Contains caramel (sulfite).
Contained colorants may affect activity and attention in children

Suitable as a salsa to be poured over snack foods.

Suitable for a spicy michelada (drink-salsa mixture).

1. moisten rim of large glass with lime juice. Roll rim in salt to create a salty rim.

2. Mix lemon juice (half of the fruit), a little salsa and clamato (juice, available here in the store), and a little Maggi Jugo (available here in the store). Then add to the glass with Tajin spice powder (available here in the store) and a pinch of salt.

3. pour Mexican beer into the glass or fill it up - you will get one of the most popular mixed beer drinks in Mexico. Try this little-known blend in this country at a party with your friends. Cheers!

Store in a dry place. Once opened, store in the refrigerator.