Banderilla Tamarind Chili Salt Candy by Tama-Roca 600g (12 pcs)
Banderilla Tamarind Chili Salt Candy by Tama-Roca 600g (12 pcs) is backordered and will ship as soon as it is back in stock.
Spicyness:
You will get to know Banderilla from Tama-Roca as spicy, salted tamarind sticks that contain tamarind pulp and are refined with a mixture of chili and salt. Opinions can vary - they are either delicious or not. In any case, it's worth giving them a try, and if you don't like the taste, you're sure to find someone in your circle of friends who will love them.
Banderillas are of course also ideal as snacks for social occasions. Incidentally, Tama-Roca is a Mexican company that has been committed to offering 100% natural tamarind products since 1975. The company states that it produces under strict quality and hygiene standards. A total of three of the company's products are extremely popular in Mexico and are also exported to other parts of the world due to their quality - including the banderilla.
Not suitable for children under 3 years.
Email when product is available again?
By sending my email address I confirm that I may be notified by email from MexicoMiAmor.de as soon as the product is available again. Due to high demand it can happen that a product is already sold out after I followed the hint in the email.
Accepted payment methods
Apple Pay in Safari browsers, Google Pay in Chrome browsers. Some methods are shown or hidden on a country-specific basis.
Product details
Shipping and delivery time
Shipping and delivery time
Exceptionally no shipping 02.08. to 05.08.2024, orders still possible. In Germany approx. 1-3 working days, to other EU countries approx. 3-7 days delivery time. Products stored in refrigerator or freezer temperatures are shipped only from Monday to Thursday or max. two days before weekends extended by holidays. For further information please read our Shipping terms. Digital goods are usually shipped directly after payment.
Ingredients
Ingredients
Nutritional values
Nutritional values
Allergens
Allergens
Recipe
Recipe
Tips
Tips